The most important meal of the day
We provide a delicious freshly cooked breakfast for all of our guests every morning between 8.30am and 10am, served either in the breakfast room or our kitchen. Our menu includes a full English, continental options and specials such as smoked salmon and eggs and Derbyshire oatcakes, using locally sourced ingredients where possible. Cereals, homemade yoghurt and fruit compote and porridge are also provided, and we are passionate about food and make our own jam, marmalade, cakes and biscuits.
We cater for Vegan, Vegetarian, Gluten free and Dairy free diets with advanced notice.